The New Trailside Cookbook
The New Trailside Cookbook
Become the best camp cook with 192 pages of delicious, easy-to-follow recipes for the trail!
- 100 Delicious recipes
- Pocket-sized softcover
- Full-colour photographs
- Helps you prepare amazing meals for every adventure!
Description & Details
Penned by camping expert Kevin Callan and nutritionist Margaret Howard, this collection of 100 fireside recipes is like the combination of Red Green and Julia Child. You’ll be eating well out-of-doors this season!
This book covers everything from making camp coffee to variations of GORP (Good Old Raisins and Peanuts), from foraging for wild edibles to mastering meals after the ice melts to living off the land.
